1. Wipe pure rags a tank and a tank stopper. |
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2. Turn out a stopper with built in щупом and check up liquid temperature, having concerned щупа. |
3. Wrap a stopper, then again turn out and check up level on edge of a film of a liquid on щупе. Liquid level should be in the top part of the range designated Hot (if a liquid наощупь hot), or in the top part of range Cold (if a liquid наощупь cold). Fall of level of a liquid below the bottom mark for a corresponding thermal condition of a liquid is not supposed. |
4. If necessary add a liquid in a tank mouth through a funnel. |
5. Frequent доливка liquids are specified on подтекание in hydraulic booster hoses, in unions of hoses, in the hydraulic booster pump, and also in the steering mechanism, by necessity of careful check and malfunction elimination. |